Food Expo Greece begins and Holiday World Prague travel event concludes
希臘食品展正式開幕，布拉格國際旅遊展圓滿落幕
As Holiday World Prague closes its doors on March 14, Food Expo Greece begins, highlighting the vital link between travel and culinary culture.
當布拉格國際旅遊展（Holiday World Prague）於3月14日閉幕之際，希臘食品展（Food Expo Greece）隨即開幕，凸顯了旅遊與飲食文化之間密不可分（ㄇㄧˋㄅㄨˋㄎㄜˊㄈㄣ）的聯繫。
Holiday World Prague, now in its 34th year, has become a key barometer for the Czech tourism industry.
布拉格國際旅遊展今年已邁入第34個年頭，成為捷克旅遊業的重要指標（ㄓˇㄅㄧㄠ）。
This year, the event focused on the intersection of gastronomy and travel, notably through its new 'Taste of Travel' festival.
今年，該活動聚焦於美食與旅遊的交匯點，特別是透過其全新的「旅行之味（Taste of Travel）」節日來呈現。
Meanwhile, in Athens, the Metropolitan Expo hosts Food Expo Greece from March 14–16.
同時，在雅典，大都會展覽中心（Metropolitan Expo）於3月14日至16日舉辦希臘食品展。
As the largest Food & Beverage trade show in Southeastern Europe, it draws over 30,000 professional visitors.
作為東南歐最大的食品與飲料貿易展，它吸引了超過3萬名專業訪客。
Whether through B2B supply chain discussions in Greece or travel-tech innovation in the Czech Republic, professionals are coming together to address sustainability and changing consumer trends.
無論是希臘的B2B供應鏈討論，還是捷克的旅遊科技創新，專業人士齊聚一堂，共同探討永續發展與不斷變化的消費者趨勢。
